Pasture Raised Vermont Icelandic Lamb, Poultry, Pork & Beef
Nourish your family & care for the land.
Healthy Food = Healthy and Happy Life
Do you want to know where your family’s food comes from and trust that it will help you maintain or get back to a healthy life?
Do you want to be part of the movement to heal the land while feeding the community?
Do you want to know you’ve always got healthy, easily accessible farm-raised meat on hand to cook for your family?
Quick and easy dinner options that are tasty and good for you and the planet.
When you buy whole chickens, lamb, half/whole beef or pork from our farm, you won’t have to trudge to the grocery store multiple times a week. It will be ready and waiting for you in your freezer!
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Pastured, Grass-Fed Vermont Icelandic Lamb
Reserving a whole lamb means you’ll always have something tasty for dinner, even if you forget to plan ahead at the grocery store. (And don’t worry, it’s a lot easier than it sounds.)
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Responsibly Raised Pork, Beef, Poultry & Eggs
When you buy from us you can rest assured you are getting the highest quality and safest meat, from our small family farm to you and your family.
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Vermont Icelandic Sheepskin Pelts & Fiber
Fiber and pelts from happy, pasture raised, Vermont Icelandic Sheep make great gifts. Or treat yourself to some luxury and a sustainable Vermont farm product!
I used to dread going to the grocery store several times a week to buy meat for my family’s dinner. And it always bothered me not knowing how it was raised and processed. I wanted to know the people and animals who were actually feeding us.
I think you might feel the same way. And that’s why we started Green Heart Farm.
When you buy our farm-raised meats, you’ll get to know us and you’ll know you’re putting the highest quality, locally raised food on your table to feed your family. We’re your local farm offering quality, healthy food at a good value for you and your family.
